How did I do against my self sufficiency goals for 2017?

It's nearly the end of the year so I thought I'd do the cliche post of looking back at how things went. I'll look at how I did against my 16 self sufficency goals that I set for myself for 2017. These were rather optimistic though so please bare that in mind...

1. Gain Better control over my growing areas.

This is a yes and a no to this one! I certainly have the veg garden under control now, but I still need to work on the edges and find a way to control round the outside. I have planted comfrey around the perimeter so I hope this will form a barrier that I can mow up to. Weed mebrane has been a game changer as well.

My fruit garden on the other hand is completely out of control and I'd go as far as saying it's beyond saving. My plan with that is to cover it over with plastic and leave it for a year. I'm going to start a new fruit garden in the orchard, with wide rows and hopefully some annual beds in between, watch this space for that one!

2. Garden Smarter Not Harder

I've been really trying with this one!
All my garden beds are now the same size and I think by the end of the year I am up to 54 beds at 10ft by 30inches. I love this size, find it easy to work, although I do have a few double the length. I have weed membrane burnt with the right holes for different crops, hoops and net that will fit any bed, it just seems a great way to work.
A push seeder has also helped me be far faster when it comes to direct sowing and using standard cell trays has made me better at transplanting.

I also had a few failures as well. The strawberry planter I made up (behind the girls in the photo above) is a great example of this. It just wasn't working, taking too long to water in the hot weather so I just abandoned it!

3. Record Keeping
Well I certainly tried at this one but unfortunately I seem to have stopped around August time!
I will try harder next year, it is the key for success I think! At least I know when I started to grow things and how early things went in. The peas are certainly something I'll be trying to get in just as early this next growing season, as well as beets and carrots. I was pleased with how soon we were getting proper harvests from the garden this year.

4. Money
Well this didn't happen! I did sell excess produce at playgroup and at the school gate. I supplied a couple of friends with veg boxes during the summer, one friend had one every couple of weeks, there isn't much money in selling veg but it helps pay for the obscene quantities of seed that I buy each year!
I had a good lambing and sold the lambs as stores in October, not great money but it's nice lump before Christmas.
I did my first paid garden club talk, this was something I really enjoyed so I'll be looking at putting myself out there more next year, I already have a few talks booked up.
Next year I'm going to concentrate on getting the extension finished then I can look at finding some other revenue streams that can be based from here.

5. Staples

I certainly made some effort with this. I grew a double bed of quinoa which seems to have cropped well. I've still not processed it yet though so I don't know the yields! I think I'll plant it again next year, its a handy crop as it doesn't take much care and fits easily into a rotation as it's not related to many of the standard families.
I grew a good amount of early potatoes, which we really enjoyed. I'm going to grow more potatoes next year and maybe create a bit more growing space for them...

Didn't bother with chickpeas though but grew soup peas instead. They taste great but look horrible so I need to find some that will dry green rather than grey! My wife eats with her eyes!

6. Be better at harvesting and preserving

I've been much better at cropping out beds rather than just leaving a few things in the ground that never get harvested. This has meant that I get more crops from each bed if I'm careful. There are still some crops out there that I should have got in though!
I've been dehydrating lots of things with my new dehydrator, this has meant that we can use summer gluts (squash) in the winter. I'd like to dehydrate more veg though as I seemed to concentrate on mainly fruit (mainly apples, lots and lot so of apples).

7. Be More Proactive at dealing with problems
I've been out there a lot more this year so I guess that's been the main thing helping me keep things in line. I certainly could be better at trapping rodents (although I've made lots of boxes for traps) and I need to be better at covering areas that aren't in use so weeds don't take control.

8. Grow more
I have never grown so much as I have this year! We have had so much food from our homestead it's unreal. We've eaten more veg than ever, with multiple crops from each bed, and having our own lambs and chickens from the land has been great as well.
The meat chickens in particular have been awesome and something I'm looking at doing again next year.

9. Seed Saving
I've had more plants in to save seed from this year. I still need to process some of them but I'm pleased with what I've got.
I joined my local seed saving/swap group and have been going to meetings, this has been a great source of knowledge as well as a good way to meet like minded people.
On top of this I have also joined the heritage seed library and have grown a few things for them as well.

10. Hard and Soft Fruit
My wife worked hard to be able to get at the soft fruit early in the season, battling the nettles, and only because of her did we manage to have so many raspberries. But I do think the area is beyond saving and needs to be covered over and start again somewhere without so many nettles!

We also managed to plant another 13 apple trees in the coppice so in the future that should help to stock our larder!

11. Improve the coppice area
I didn't increase the willow numbers but I did plant lots of apple trees.
We also made a log circle and enjoyed the area earlier in the year.

12. Building work
I'm certainly not where I want to be with this one!

Inside the extension is still not at all usable as I haven't knocked through yet. A couple of rooms are plastered and I've made and fitted the doors but there's still plenty to do. I'm hoping it all comes together next year when my little boy starts going to nursery for a couple of days a week.

Outside things are looking a bit better! The top patio is finished and is totally amazing, we had a few great BBQ's out there in the summer and the space worked really well. I still need to get moving with other areas but at least we have a nice area to eat outside and for the kids to ride their bikes.

13. Herbs and Spices
I grew mostly the same number of things as what I normally do, there was a few new ones, like Korean mint and summer savory for example. I really enjoy growing and using herbs so I'll be looking out for more interesting ones next year. I have been talking to some local restaurants and the chefs have tried some of the more unusual things I've grown. The black mint is one that they are interested in so I might put a bigger patch of that in next year!

14. Baking 
Well I've kept up with this one! Even had a proposal due to my Chelsea buns the one day! I bake so often now that it's become second nature, I don't have to look at many instructions or recipes but just know what I'm doing. If I'd could tell my younger self that he'd never believe me!

15. Animals
The sheep have been good this year and haven't destroyed my will to keep them, like they have in the past, they still don't make much money but they are great for the kids and I do enjoy it.
As I've mentioned above the meat chickens have been a great addition this year and having 20 laying birds in pasture pens has also been great. My new pens have really helped me keep my birds healthy and even when it was down to negative 12 degrees c the other night they were fine in their heras panel pens with just a tarp and one side filled in.

16. Declutter
Nope.
Just nope.
I just think there's something wrong with me.



One thing that wasn't on the original list but should have been was learning and training. This is something that I've put a lot of effort into this year, I've attended talks, spent the day with a market gardener, visited another market garden and spent a day there, went to a days course at garden organic on unusual veg and read lots and lots on the subject. Some might even call me obsessed...
I have tried to put it into practice where I can and I have some plans for next year forming in my mind!


So there's my review of my goals that I set myself at the start of the year. I don't think I've done too bad but there are certainly areas to improve!

What do you think?

Did you achieve your goals for 2017?

What do you think should be on my list for 2018? I won't be offended!

Merry Christmas!

I'm writing this the night before.

There's a mince pie, a rather stumpy carrot and a glass of milk on the side and upstairs there's three children that are really looking forward to the morning! 

I thought they were going to be far more excited than they were, but they were as good as gold at bedtime, snuggled up for me to read "The night before Christmas" just as my father did for me. 

In the kitchen one of our larger chickens, which we're having instead of a turkey, is defrosting on the side.

I've just spent the last hour preparing all the veg from the garden: brussel sprouts (although these could be a new breed of miniature sprouts!), winter squash (cut up a quarter of one and it was still too much!), carrots (These are supposed to be for seed saving but I couldn't resist), beetroots and leeks. I've also peeled the potatoes that we buy from a local farm.

The sausage meat, sausages and bacon that we buy from Rick, the village butcher, are all ready and waiting to be cooked. My wife has also made a Christmas pudding earlier in the month which is always amazing! Dinner should be incredible! The children have even made crackers for us all as well and have been trying so hard not to tell us what is in each one!

I'm really looking forward to this day and I have so much love for my wife who puts so much effort into it.

It's going to be lovely on Christmas morning watching the children enjoy the magic of it all, it's lovely as they still don't ask for much, all the girls have asked for is some lego men and a shared alarm clock that plays music! We'll have to see if Father Christmas brings them that or some coal!

I hope each and everyone one of you has a very Merry Christmas and it's everything you want it to be spent with the ones you love.

MERRY CHRISTMAS EVERYONE!!!

Reading Pod or Nook

Sorry no posts for a week, as you can imagine it's been busy! 

I've had great fun over the last few days on my Facebook Page trying to get people to guess what I was making by showing them the following picture. 

I had about thirty people guessing until one lady came up with the right answer - a reading nook.

This is a commission I'm building for my daughters new school which they go into in the new year (it's really exciting for them and me!).

The idea was to have some standard book shelves then some little reading pods for them to curl up into. There's also going to be a tree but I've no idea how I'm going to build that yet! 

I'm building it out of MDF as it keep cost down (I'm on a very tight budget) but also takes a finish really well if there's no edges.

 It's not something I've ever built before so it took a bit of thinking about and a few trials using my eldest daughter to test for size!

 The pictures below show a "dry" assembly, with no glue. It'll be too heavy for me to move if I assemble it here unfortunately so it'll have to be put together at the school after Christmas.

  I'm really pleased with how it turned out and looks. There will be trim on all the corners and a fascia around the pentagon to hide cut edges of the MDF

Hopefully this will be the perfect size as well and nice and cosy when there's a few cushions in there! I've built two of these units and I'm really looking forward to getting them in, they're currently on flat packed on the floor of the extension. Some nice colours will really make them stand out as well.

I'm hopeful the kids will like them as well!

This certainly isn't a job I'm going to make much (or any really) money on but I love the idea of building something for the local school and my children will see them everyday and think "My dad built them!"

I've got some benches to build and a big tree yet so it could be interesting trying to come up with interesting ideas for those as well!

What Would You Do For Water?

Tewesbury, a town not too far away had a main water pipe burst yesterday. 

This has left 10,000 homes and businesses without water and thirteen school.

Picture from Severn Trent Water

Severn Trent have set up three distribution points hand have handed out tens of thousand of bottles of water.
Supermarkets have also been stripped clear of any bottled water as people start to panic buy.

This also happened a few months ago in Chelthenham where 7,000 were left without water.

In both cases the water board reacted quickly and sets up points for people to collect water. But it does make me wonder how much they have stored up for this sort of emergency and how long it would last for.

Water storage is certainly an area I need to work on.

Do you have emergency water stored?

Or your own supply?

What would you do if the distribution points ran dry in an emergency?

Too Much Meat?

The other day I showed a friend a picture of one of our freezers and he accused me of eating too much meat. 

Now I admit that this is a fair amount of meat (and only one of our freezers). This one is full of chickens, some lamb and some mutton, all raised here and  butchered by my own fair hands(except the mutton which was done at the abattoir).

What this friend didn't think about was that this is our food stored for a large chunk of the year. We still eat a fair number of veggie meals, probably at least two times a week, maybe more in the summer. I still visit our local butcher, but now for bacon, sausages and faggots, as well as advice and a good chat, the rest is our own.

Our food isn't delivered every week from the supermarket, or picked up from the butcher. So yes it looks a lot, but it feeds a family of five and lasts us a long time (we also have friends over for dinner and BBQ's a bit as well). If everyone had six or nine months of their meat in front of them (vegetarians  excluded obliviously) it would look a lot as well I'm sure!